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House-tops.


WHITE HART INN, GRASSMARKET.

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On being introduced into society, our stranger might have discovered cause for content with his lodging on finding how poorly off were the first people with respect to domestic accommodations. I can imagine him going to tea at Mr Bruce of Kennet’s, in Forrester’s Wynd—a country gentleman and a lawyer (not long after raised to the bench), yet happy to live with his wife and children in a house of fifteen pounds of rent, in a region of profound darkness and mystery, now no more. Had he got into familiar terms with the worthy lady of the mansion, he might have ascertained that they had just three rooms and a kitchen; one room, ‘my lady’s’—that is, the kind of parlour he was sitting in; another, a consulting-room for the gentleman; the third, a bedroom. The children, with their maid, had beds laid down for them at night in their father’s room; the housemaid slept under the kitchen dresser; and the one man-servant was turned at night out of the house. Had our friend chanced to get amongst tradespeople, he might have found Mr Kerr, the eminent goldsmith in the Parliament Square, stowing his ménage into a couple of small rooms above his booth-like shop, plastered against the wall of St Giles’s Church; the nursery and kitchen, however, being placed in a cellar under the level of the street, where the children are said to have rotted off like sheep.

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