Читать книгу Around the Black Sea. Asia Minor, Armenia, Caucasus, Circassia, Daghestan, the Crimea, Roumania онлайн

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“The valleys of the Euphrates and the Tigris, and the coves bordering on Lake Van, are cultivated to a degree,” Mr. Masterson says, “and enough is raised with their primitive farming implements to feed the people in that region. But little is exported because of the difficulties and cost of transportation. With an outlet to market, proper methods of cultivation, and modern farming implements, the land is capable of producing many times more than is now raised. For example, take the Mush Plain, through which the Euphrates winds its sluggish course. While the plain is wonderfully productive and well fitted in soil and climate for raising crops of all kinds, and every acre is fit for cultivation, yet not more than one third is cultivated. The land is so abundant that a field is cultivated one year, and the next year, possibly for several years, it is left fallow. The method used for breaking up new ground is slow, laborious, and unsatisfactory. A wooden plow on wheels is used, to which often eight or ten yoke of oxen or buffalo are hitched, with a man sitting on the yoke of each team, and a man behind to guide the plow. Each furrow is turned so slowly that the amount plowed each day would not equal a few hours’ work with an up-to-date plow and a strong team of horses, while the furrows are never over six inches deep.