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I have already described the customary route to the glaciers of Mount Cook, so will not weary my readers with a long narrative of the journey.

At Timaru (four hours by rail from Christchurch) we completed our stock of provisions, consisting of biscuits, tinned meats, &c., and took the evening train on to Fairlie Creek (forty miles further inland), where on arrival we hired a horse and buggy and drove to Ashwick Station, seven miles distant on the road to the mountains.

The next day’s journey took us over Burke’s Pass and into the Mackenzie country, past the beautiful Lake Tekapo, and on to the ferry situate at the southern end of Lake Pukaki.

The road itself winds through bleak tussock plains, interesting only from a geological point of view; but all monotony of the immediate surroundings is completely lost when one looks further afield and gazes on the marvellous beauty of such scenes as the Southern Alps from Lake Tekapo, or the Ben Ohau Range from the plains. Even the most fastidious globe-trotter could not fail to be deeply impressed with such a picture as Aorangi from Lake Pukaki.

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