Читать книгу One Thousand Ways to Make a Living; or, An Encyclopædia of Plans to Make Money онлайн

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Three pounds of white sugar, five pounds of ripe currants, one tablespoonful each of cinnamon, nutmeg, cloves and allspice. Boil currants one hour, then add sugar, spices and one-half pint of vinegar and boil one-half hour longer.

This was one of the best sellers she put up.

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With tomatoes as plentiful and cheap as they are almost every year, and with so many people who like them, it is a wonder that thousands of women do not make a living by preserving, according to the following recipe, which this lady used:

Peel the tomatoes, and to each pound add a pound of sugar and let stand over night. Take the tomatoes out of the sugar, and boil the syrup, removing the scum. Put in the tomatoes and boil gently twenty minutes. Remove the fruit again, and boil until the syrup thickens. On cooling, put the fruit into jars and pour the syrup over. The round, yellow variety of tomatoes should be used, and as soon as ripe.

It is hard to imagine a more delicious preserve, or one that will bring a better price.