Читать книгу Great Zimbabwe, Mashonaland, Rhodesia. An account of two years' examination work in 1902-4 on behalf of the government of Rhodesia онлайн

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Under such conditions it will naturally be asked, whence did the foreign intruders obtain their food supplies? The answer to this question is suggested in The Ancient Ruins, where it is pointed out (p. 208) that the auriferous reefs of the central Zimbabwe district, and generally of all the districts in immediate proximity to the fortified stations, show no traces of having ever been worked for the precious metal. “Possibly the reason for the ancients ignoring the gold-reefs of this district [Zimbabwe] lies in the fact that the country round about is exceedingly well suited for agricultural purposes, the soil being rich and water plentiful, and all vegetable growths prolific and profuse. The large population of ancients, together with the enormous gangs of slaves, would naturally consume a vast quantity of grain, and this necessity would create a large agricultural class, who, for their own safety and for the protection of their crops and fruits, would naturally carry on their operations within such an area as could be safeguarded by the fortresses of Zimbabwe.”