Читать книгу Zero Waste Cooking For Dummies онлайн

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 Are the foods dry, clean, and well-sealed? Are the packages in good physical condition?

 Do you still stock snacks that are no longer your child’s favorites?

 Do you have enough rice and ramen to feed an army?

Depending on your answers, you may need to focus your efforts in one or more of the following areas:

 If your kitchen trash can is heavy with rotten bananas, Thursday’s uneaten leftovers, or moldy bread, then it’s time to coordinate a shopping list and meal plan and utilize your freezer. Head to ssss1, ssss1, and ssss1.

 If you found long-forgotten take-out leftovers pushed to the back of your fridge, then it’s time to evaluate take-out orders or consider a weekly fridge check. Find related tips in ssss1.

 If your produce drawer contains more slime than fruit, then an evaluation of storage habits is in order. Find storage guidelines in ssss1.If your household of two always ends up with a bag of 4 or 5 extra buns, consider individual buns from the bakery instead next time.

 If you’ve stockpiled more cereal in your pantry than you can eat in a year, then it could be time to mark that item off your grocery list and walk away from those tempting end cap sales.

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